RGM Daily Walkthrough
| Location |
KFC Alice 1 Bridge Street Alice, EC 5700 +27406530119 |
| RGM/ARM/RM name: |
Ayanda Maxela
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| MOD Name: |
Khanyisa/Noluthando
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| WinBack Portal Checked for the day | Yes |
| Photo of WinBack portal | |
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| Check the water tank to ensure that it is full and water is clean? | Yes |
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| ROCC Level 3 Deviations | |
| Are any fire extinguishers obstructed? | No |
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| Do all fire extinguishers have seals and labels? | Yes |
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| Is there sufficient paper towel, soap, hand sanitizer? | Yes |
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| Restroom checklist not signed and time now is 13:21, last updated at 12:30. | |
| 2 Calibrated thermometers is available for use (Conduct ice water test) | Yes |
| Thermometer 1 | |
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| Thermometer 2 | |
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| Is hot water at 3 sink above 49 degrees? | Yes |
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| Is there expired product at the Beverage station? | Yes |
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| Razzler machine not clean, clean as you go not applied. Ice crackle has no expiring date, date faded. Yet the shelf is codated correctly for 28days . | |
| Is there expired product at Rounder Station? | Yes |
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| Shelf life for shortening on UHC has been exceed, was placed in the UHC 27th yet on current date still in the UHC. Zinger fillet reading at 88 degrees yet not codated.Clean as you go not applied at rounder station. | |
| Are all cooked products in the UHC and Prince Castle Unit above 65 degrees and within holding time? | Yes |
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| Is there expired product in the bloody cooler and is product above 4 degrees? | No |
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| Is there expired product in the non bloody cooler and is product above 4 degrees? | No |
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| Is there no expired product in the freezer and is product correctly FEFO? | Yes |
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| Wet floor signs used correctly (1 sign on each end of the wet area) | Yes |
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| Are any emergency exits obstructed? | No |
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| Any evidence of insects or pest activity? | No |
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| Any cross contamination observed? | No |
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| Is the store room locked? | Yes |
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| Do chemicals contaminate food? | No |
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| Is the back door locked, not obstructed and emergency key available? | Yes |
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| Proper hand washing observed? | Yes |
| Who did not wash their hands correctly? | |
| Any team members with open wounds identified? | No |
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| Any team members observed working with symptoms of illness or infection? | No |
| Who is the team member? | |
| What is the illness? | |
| Are all certificates on display (First aid, fire fighting and DC)? | Yes |
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| Are there ROCC deviations occurring from the previous ROCC (action plan not effective)? | No |
| What items are reoccuring? | |
MOD Signature
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RGM/RM/ARM Performing Walkthrough Signature
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